In January we have been catering all around different locations around Sydney and Central Coast.
We also catered for first time in 1 funeral in Mona Vale, for 60 people in very friendly family.
One big function at the Styene Hotel in Manly. Chicken and veggies paella for 150 people.
2 times we went to Sydney West, 1 time to Abbortury and 1 to Colyton. Having tapas and paella catering for birthday parties in both occasions.
We also cater for a company in Church Point, in the northern beaches. This time they had 4 tapas, paella and dessert. They were so happy with the food so they have decided to book us again in April.
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